Hanover Talks with Marc Milowsky
He makes restaurants his business by Mark Dantos Marc & Patty Milowsky If the restaurant business is like show business, Marc Milowsky is one of the region’s leading directors and producers. “You get to create a set, pick the actors, and put on a show every night,” says the owner of Upper Valley dining institutions Jesse’s, Molly’s, and... [Read more]
Hanover Talks
Julia Griffin, Hanover Town Manager By Mark Dantos As a graduate student at the Yale School of Management, Julia Griffin caught the bug while tagging along on New York City garbage trucks. It was part of a project to assess the city’s shift from three- to two-person trash routes, and it’s where Griffin’s future career in municipal management became... [Read more]
Hanover Talks with Dr. Jim Yong Kim
Lessons in Life at Dartmouth By Mark Dantos Dr. Jim Yong Kim became the 17th president of Dartmouth College at a rather precarious time. The College’s $100 million budget shortfall was just coming to light and finding a sustainable solution would dominate much of Kim’s first year in office. Meanwhile, earthquakes devastated Haiti and he drew upon... [Read more]
Hanover Talks with David Cioffi
by Mark Dantos For nearly 30 years, David Cioffi was the public face of the Dartmouth Bookstore. With a background in corporate sales and management, Cioffi moved to Etna in 1972 and became the bookstore’s general manager soon after. When he and his wife, Ann, sold the business in 2004 to Barnes & Noble, the Dartmouth Bookstore was the oldest... [Read more]
A Conversation with Cindy Pierce
Continued from the magazine Bolstered by the regional and national success of her one-woman show, Finding the Doorbell, Cindy Pierce continues to develop her career from the Etna inn she and her husband purchased from her parents in 2002. Today, the couple and staff at Pierce’s Inn produce a popular dinner-and-show night featuring her latest material.... [Read more]
